Noodles Konjac 200 g

KONJAC FLOUR NOODLES - NOODLES WITHOUT CARBOHYDRATES

What are they and what is the purpose of Tn Food's Konjac Noodles?

Tn Food's Konjac Noodles are the new thing for all pasta lovers in the Asian culinary tradition! Also known as Chinese or Japanese noodles, the noodles are light, fiber-rich, and with a LOW CALORIC APPEARANCE, konjac flour noodles are a perfect food for those on low-carb diets, low-calorie diets, and ketogenic diets.

Konjac pasta Tn Food is a revolutionary food not only for those seeking a product of organic and natural origin, suitable for consumption by vegetarians and vegans, but also for those seeking a gluten-free substitute for ordinary pasta.

Already suitable for consumption by people with celiac disease, Tn Food's Konjac pasta is so low in calories that it is the most effective choice for lowering daily caloric intake to control body weight while promoting a sense of satiety that can satisfy the body and prevent hunger pangs. In fact, konjac powder is a source of fiber with high satiating power.

What is Konjac - zero-carb pasta zero calories

Konjac is a plant of Asian origin from whose dried and ground root it is possible to obtain a flour rich in fiber and in particular glucomannan, a very useful and effective substance for promoting body weight loss. Due to the high satiating power of fiber, Konjac flour is used to create foods with low or no carbohydrate and sugar content (such as noodle noodles, noodles, konjac flour penne Tn Food) useful in cases of diabetes, overweight, high cholesterol, constipation, and low-calorie or ketogenic diets.

Particularly in recent years, Konjac flour pasta has become an increasingly present food in the diets of athletes and sportsmen: thanks to its low caloric intake and total absence of sugar and fat , Konjac flour pasta is perfect for everyday meals, both in training and rest meals.

Tn Food konjac noodles have excellent nutritional characteristics for a LOW CARB, FAT FREE and LOW CALORIES diet thanks to a content of: 0% cholesterol, 0% saturated fat, 0% sugar, 0% carbohydrates.

Konjac Tn Food pasta is also available in Penne and Noodles formats, don't miss them!

KONJAC TN FOOD NOODLES are a certified VEGAN and GLUTEN-FREE food.

For whom are Tn Food's Konjac Noodles suitable?

Konjac noodles are indicated for those on low-calorie diets, ketogenic diets, and for those who are watching their figure and want to consume a low-calorie food: thanks to a zero fat content, fiber intake, and a recipe free of cholesterol, saturated fat, and sugar, Tn Food's Konjac Noodles are ideal for those who want to control their body weight and carbohydrate intake.

Why choose Tn Food's Konjac Noodles?

• With Konjac powder;
• VEGAN;
• Gluten - GLUTEN FREE;
• Only 5 calories per 100 grams of product;
• 0% cholesterol;
• 0% saturated fat;
• 0% sugar;
• 0% carbohydrates;
• Contains two convenient single servings of 100 grams each;
• Ideal for low-calorie diets;
• Also available in Penne and Spaghetti formats; KETO
• FRIENDLY .

The TN Food line.

Konjac Noodles are part of Tsunami Nutrition's line of only food products, the TN Food line.

TN Food is the brand dedicated to high-quality food products designed and manufactured both for the diet of those who practice sports or regular physical activity and for those who want to be able to choose a line of healthy foods with excellent nutritional values.

Nutrition is one of the most important aspects of life, which is why the products in the TN Food line are made with first-rate ingredients, designed to satisfy the most diverse cravings and tastes, with a nutritional intake that allows you to contribute to the well-being of the body at all times of the day and to promote the best results for improving and maintaining physical fitness.

Konjac noodles: methods of use

How and when to consume Noodles Konjac from Tn Food

Konjac noodles are a low-calorie food perfect for lunches and dinners with almost zero carbohydrates and minimal calories. Each 100-gram serving of Tn Food konjac noodles provides only 5 calories.

Konjac noodles: cooking instructions

STEP 1: PREPARATION Open the bag. Drain the remaining water. Rinse briefly. The noodles are now ready.

STEP 2: MICROWAVE Heat in microwave in bowl for 60 sec. OR ON THE STOVETOP. For best results, add to a hot pan to dry, then reheat following the recipe for 5 minutes.

Konjac noodles: storage methods

Store in a cool, dry place. Keep away from bright light and heat. Once opened, store in the refrigerator for up to two days.